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About Us

Opaline Bar and Brasserie in Washington, DC, serves classic French food–food that people love and remember because it is consistent and simply prepared every time.  The all-day menu features favorites including Oysters on the Half Shell, Boudin Blanc, Steak Frites, Rattatouille, Herb Roasted Chicken and our signature Opaline Burger topped with gruyere and caramelized onions.

The Bar offers classic bites such as Escargot and Deviled Eggs, as well as more satisfying plates like Moules Frites, Croque Monsieur and Tuna Nicoise.

You can end your meal with Dame Blanche, Macarons or Tarte Tatin wherever you choose to dine.