Hours & Location
806 15th St NW,
Washington, DC 20005
(202) 730-8800
Opaline Breakfast
Monday - Friday
7:00 AM - 11:00 AM
Saturday-Sunday
8:00 AM - 12:00 PM
Opaline Dinner
Sunday - Friday
4:00 PM - 10:00 PM
last seating at 9:45 PM
Saturday
2:00 PM - 10:00 PM
last seating at 9:45 PM
Valet Parking- $20
Menus
- Valentine's Dinner
- Happy Hour Menu
- Opaline Brasserie Breakfast
- Opaline Brasserie All Day Dining
- LE GOÛTER- Afternoon Tea
- Kids Menu
- Beverage Menu
Opaline Bar & Brasserie is offering a très romantique Dîner de la Saint-Valentin on Tuesday, February 14 from 4pm until 9:30pm.
Executive Chef Kevin Lalli will prepare a three-course French dinner, designed to bring out the romance in all who dine the French Way this Valentine’s Day.
French DJ David Dupree will play French love songs throughout the evening.
The meal begins with a complimentary glass of sparkling wine.
Download PDF$95 per person
Accompanied by a glass of sparkling wineAmuse Bouche
-
Ossetra Caviar
blini, crème fraîche, red onion
First
choose one-
Himachi Crudo
coconut, kumquat, fresno, puffed forbidden rice
-
Butternut Squash Agnolotti
pomegranate, pancetta, sage brown butter
-
Baby Beets
boucheron, heirloom apple, pistachio, cider vinaigrette
Second
choose one-
Duck à l’Orange
cauliflower, baby carrots, cipollini onion
-
Steak au Poivre
10 oz NY strip, asparagus, potato puree, cognac cream
-
Branzino Almondine
haricots verts, baby potato, lemon butter
-
*vegetarian option available upon request
Third
choose one-
Assorted French Macarons
-
Chocolate Pot de Crème
-
Vanilla Crème Brulee
Drinks
-
Chocolate Old Fashioned
Filibuster Single Barrel Whiskey, Crème de Cocoa Dark, Turbinado Cane Syrup, Mole Chocolate Bitters, Lemon Peel
$12
-
Turmeric Spritz
Absolut Grapefruit Vodka, Blood Orange Purée, Turmeric Cardamom Honey Syrup, Club Soda, Rosemary Sprig & Grapefruit Wedge
$12
-
G&T
Beefeater Gin, Lime Juice, Pimm's Elderflower & Blackberry liqueur, Elderflower Tonic, Lime Wheel & Mint Sprig
$12
-
Smoky Tajine Paloma
Tequila Blanco, Mezcal Vida, Lime Juice, Grapefruit Soda, Tajin & Salt Rimmed, Lime wheel
$12
-
Selection of Beers
$6
-
House Wine
$9
Bites
-
Truffle Fries
$10
-
Confit Nashville Hot Chicken Wings
Per Wing $2
-
Marcona Almonds Citrus Marinated Olives
$10
-
Crispy Smashed Potatoes, Whipped Burrata, Smoked Salmon Caviar, Fresh Dill
$12
-
East Coast Oysters on The Half Shell
Per Piece (Thu/Fri Only) $3
Start your week off at Opaline with our Parisian inspired iconic Brasserie fare. The early morning aromas of fresh ground coffee and French croissant transport diners to mornings in Paris.
Monday – Friday
7:00 AM - 11:00 AM
Saturday & Sunday
8:00 AM - 12:00 PM
Sample menu and subject to change
Download PDF
Starters
-
Steel Cut Oatmeal
fresh blueberries, local honey, toasted coconut flakes
$14
dairy free
-
Seasonal Fresh Fruit & Berries
local fruit and berries
$12
dairy free, gluten free
-
Opaline Breakfast Pastry Basket
croissant, raisin danish, chocolate croissant, chefs seasonal muffin
$13
-
Yogurt Parfait
almond granola, greek yogurt, black cherry purée, dark chocolate
$15
Large Plates | Sweet
-
Opaline Buttermilk Mini Waffles
brambleberry compote, whipped cream, maple syrup
$18
-
Cinnamon & Apple French Toast
roasted granny smith apples, apple cider maple syrup, brioche bread
$18
Large Plates | Savory
choice of salad or breakfast potatoes-
Smoked Salmon & Avocado Tartine
grilled sourdough bread, soft boiled egg, pea tendrils, citrus dressing
$24
dairy free
-
Opaline Breakfast
two eggs your style, bacon, breakfast potatoes, choice of pork or chicken sausage
$24
-
Vegetable Quiche
asparagus, cherry tomatoes, leeks, spinach
$20
-
Eggs Benedict
thick cut canadian bacon, poached eggs, english muffin, traditional hollandaise
$19
-
Ham & White Cheddar Omelette
three eggs, black forest ham, shredded white cheddar, whole grain mustard hollandaise
$18
gluten free
-
Croque Monsieur
brioche bread, gruyère cheese, shaved country ham, parmesan béchamel
$19
-
Egg White Frittata
three egg whites, asparagus, tomatoes, spinach, peppers, arugula salad
$18
dairy free, gluten free
Sides
-
Mixed Berries
$8
-
Bacon
$7
-
Sausage
pork or chicken
$7
-
Breakfast Potatoes
$6
-
Toast
brioche, white, wheat, gluten free, multigrain
$4
Beverages
-
French Press
regular or decaf
$6
-
Hot Tea
selection of loose leaf
$6
-
Fresh Juice
apple or orange
$6
-
Opaline Bloody Mary
$14
-
Opaline Breakfast Mimosa
$12
Opaline Bar including our French Terrace is open:
Sunday - Friday
4:00 PM - 10:00 PM
Saturday
2:00 PM - 10:00 PM
Sample menu and subject to change
Download PDFStarters
-
Olives
citrus & fresh herb marinated olives, marcona almonds
$12
dairy free, gluten free, vegan
-
Escargots
absinthe butter, garlic, shallots, puff pastry, lemons, fine herbs
$17
-
Crispy Brussel Sprouts
dried apricots, chopped almonds, apple cider reduction
$13
dairy free, gluten free, vegan
-
Brie en Croute
triple local cream brie, brambleberry compote, baby greens
$18
-
Pei Mussels
confit leeks, lemon crème fraîche, crispy bacon, grilled sourdough bread
$17
-
Duck Confit
pomegranate molasses, cornbread purée, pickled granny apples, shaved brussel sprouts
$20
-
Cheese & Charcuterie
two cured meats, two cheeses, toasted black olive bread, local honey, cornichons, salted almonds, fig jam
$26
Salads & Soups
-
Potato & Leek Bisque
confit leeks, fresh herbs, crispy potatoes
$13
gluten free
-
Butter Leaf Salad
grapefruit, purple radish, shaved parmesan cheese, citrus vinaigrette
$14
gluten free
-
Candy-Stripped Beet Salad
baby arugula, whipped burrata, pistachios, orange mustard vinaigrette
$15
gluten free
-
Traditional Cesar Salad
baby gem lettuce, shaved parmesan cheese, garlic croutons, cesar dressing
$14
add chicken $12
add salmon $14
Large Plates
-
Local Honey & Black Truffle Glazed Salmon
sweet potato purée, braised red cabbage, crispy sweet potatoes
$32
-
Potato Gnocchi
porcini broth, broccolini, wilted spinach, roasted mushrooms, parmasean cheese
$30
-
Herb Marinated Half-Roasted Chicken
roasted sunchokes, creamed spinach, chicken jus
$34
-
Pan Seared Scallops
roasted tri-color cauliflower, fennel purée, pernod & caper brown butter
$44
gluten free
-
Bouillabaisse
tomato saffron broth, mussels, scallops, shrimp, marble potatoes, grilled bread
$38
-
Opaline Smashed Burger
dry angus beef, caramalized onions, lettuce, tomato, dijonaise, potato bun
$22
-
Chef Daily Butcher's Cut
garlic & thyme potato gratin, roasted mushrooms, crispy onions, beef jus
MKT
Desserts
-
Caramelized Neufchâtel Cheesecake
$12
-
Assorted French Macarons
$12
-
Chocolate Pot De Crème
$12
-
Local Moorenko's Ice Cream an D Sorbet
three scoops
$12
Join us for our Thé de l’après-midi, our afternoon holiday tea available every Saturday from 2:00pm to 4:00pm, enjoy the traditional French afternoon tea you know and love with seasonal touches. Price per person excludes alcoholic beverages.
Price: $65 per person | $32.50 per children under 12 years
Saturday
2:00 PM - 4:00 PM
Sample menu and subject to change
Sweet
-
Blueberry Scone
-
Pear Frangipane Tart
-
French Macarons
-
Red Velvet Cupcake
Savory
-
Deviled Eggs
-
Croque-Monsieur
-
Smoked Salmon & Leek Quiche
Tea Sandwiches
-
Heirloom Tomato, Cucumber, Egg Salad
Metz Loose-Leaf Teas
-
Cream Earl Grey
-
Organic English Breakfast
-
Orange Pekoe
-
Organic Turmeric Ginger Peach
-
Japan Sencha Mikado
-
Organic Kyoto Cherry Rose
-
Organic Blue Nile Chamomile
-
Hot Chocolate, Lavazza French Press, & handcrafted coffee beverages available
Le Goûter Revisité
-
Hendricks Punch
$14
-
Espresso Martini
$15
-
Salasar Crémant de Limoux Carte Azur
$16
-
Metz Tea infused Japan Sencha Cocktail
$16
-
Poulet S’il Vous Plait
Chicken tenders, fries or fresh fruits
$14
-
Pâtes au fromage
Mac and cheese
$12
-
Le Petit Burger
Mini burger, fries or fresh fruits
$13
-
Pâtes aux tomates
Pasta, tomato sauce, cheese
$12
Raise a toast and enjoy a variety of handcrafted cocktails and seasonal beverages.
Opaline Bar & Brasserie including our French Terrace is open:
Sunday - Friday
4:00 PM - 10:00 PM
Saturday
2:00 PM - 10:00 PM
Sample menu and subject to change
Cocktails
-
Dc Old Fashioned
Maker’s Mark Bourbon, Whiskey Barrel Aged Bitters, Citrus
$16
-
Spiced Manhattan
Woodford Reserve Bourbon, House Spiced Carpano Antica, Bitters, Spiked Cherries
$18
-
Garden G&T
Hendrick’s Gin, Lemon Elixir, Fever Tree Indian Tonic, Lavender Bitters
$18
-
Vesper
The Botanist Gin, Absolut ELYX, Chamomile Tea Infused Lillet Blanc
$17
Wine by The Glass
French Bubbly
-
Salasar Crémant de Limoux Carte Azur
glass $17
bottle $72
-
Moët & ChandonBrut Mini (187 ml)
$28
-
Veuve Clicquot Yellow Label
$165
-
G.H. Mumm Champagne
$99
-
Moët & ChandonBrut Imperial
$155
French Rose
-
Chateau Berne Provence Rosé
glass $16
bottle $68
White Wines
-
Chardonnay Folie a Deux, Sonoma
glass $16
bottle $68
-
Pinot Grigio Caposaldo, Veneto
glass $14
bottle $52
-
Domaine de MénardLa Marina, Côtesde Gascogne
glass $12
bottle $50
-
Sauvignon Blanc Karine Lauverjat, Pouilly-Fumé
glass $19
bottle $85
Red Wines
-
Cabernet Sauvignon Las Perdices, Argentina
glass $18
bottle $75
-
Malbec CèdreHéritage, Cahors
glass $16
bottle $68
-
Pinot Noir Fairfax, Sonoma
glass $16
bottle $68
-
Tempranillo, Viña Jaraba Cosecha, Spain
glass $12
bottle $50
Beer
-
Kronenbourg 1664, France
$9
-
Sierra Nevada Pale Ale
$8
-
Miller Light
$7
-
Guinness, Ireland
$8
-
Heineken, Netherlands
$7
-
Sam Adams Boston Lager
$8
-
DC Brau Joint Resolution Hazy IPA
$8